Please take a moment to check your email inbox and confirm your subscription to start receiving the latest news and updates.
On 15 January 2022, 17 SMOU members headed down to cooking store and studio ‘ToTT’ at Century Square and Suntec City for a festive baking workshop. Participants were in for a treat as they would learn how to make the traditional Indonesian cake, but with a twist—a Kueh Lapis Roll. The workshop was organised with Lunar New Year being round the corner.
To adhere to COVID-19 safe management measures, participants were paired up at each baking station. As SMOU is an avid proponent of lifelong learning, this workshop not only imparted a new skill for the members but also left them enriched and fulfilled.
Young SMOU (YSMOU) has generated an exhilarating new spin to team bonding by bringing the South Korean megahit game show,...
Read More
On 30 November 2021, the Maritime and Port Authority of Singapore (MPA) awarded SMOU with the MaritimeSG Care Partner...
Read More
Young SMOU (YSMOU) has generated an exhilarating new spin to team bonding by bringing the South Korean megahit game show,...
Read More
On 30 November 2021, the Maritime and Port Authority of Singapore (MPA) awarded SMOU with the MaritimeSG Care Partner...
Read More